Frozen Fruit Compote

Frozen Fruit Compote Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Comments:

Ingredients

Add to Grocery List

  • 1 lb
    frozen unsweetened strawberries
  • 1 lb
    frozen unsweetened blueberries
  • 1 lb
    frozen unsweetened blackberries
  • 1 c
    sugar, divided
  • 1.5 Tbsp
    cornstarch
  • 2 large
    naval oranges, peeled, halved, sectioned

How to Make Frozen Fruit Compote

Step-by-Step

  1. In a large bowl, combine strawberries, blueberries and blackberries and 1/2 cup sugar.
  2. Let stand at room temperature until the berries thaw, about 1 1/2 hours.
  3. Stir occasionally, taste, adding the remaining sugar if necessary.
  4. In a large colander, strain the berries with a bowl under it so you can save the juice.
  5. Place the cornstarch in a medium saucepan and stir in the juice.
  6. Turn on the heat to medium and cook, stirring, until the juice becomes thick and translucent, about 10 to 15 minutes.
  7. Let it cool.
  8. Place the berries in an attractive bowl.
  9. Pour the sauce over the fruit.
  10. Add the oranges and stir gently.
  11. Cover and chill until serving time.

Printable Recipe Card

About Frozen Fruit Compote





Show 2 Comments & Reviews

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...