frozen cranberry salad
prep time
cook time
method
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yield
Ingredients
- 1 can sweet condensed milk
- 1/4 cup lemon juice
- 16 ounces whole cranberry sauce
- 20 ounces drained crushed pineapple
- 1/2 cup chopped walnuts
- 9 ounces whipped topping
- - lettuce leaves
How To Make frozen cranberry salad
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Step 1In a large bowl, combine sweetened condensed milk and lemon juice.
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Step 2Stir in cranberry sauce, pineapple and nuts; fold in whipped topping.
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Step 3Spread in 9x13 inch pan.
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Step 4Freeze until firm.
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Step 5Remove from freezer 10 minutes before serving.
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Step 6Serve on lettuce leaves.
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Step 7Return leftovers to freezer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Salads
Tag:
#Quick & Easy
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