Frozen Cranberry Salad

Katrina Cervantes



★★★★★ 8 votes



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1 can(s)
sweet condensed milk
1/4 c
lemon juice
16 oz
whole cranberry sauce
20 oz
drained crushed pineapple
1/2 c
chopped walnuts
9 oz
whipped topping
lettuce leaves

How to Make Frozen Cranberry Salad


  • 1In a large bowl, combine sweetened condensed milk and lemon juice.
  • 2Stir in cranberry sauce, pineapple and nuts; fold in whipped topping.
  • 3Spread in 9x13 inch pan.
  • 4Freeze until firm.
  • 5Remove from freezer 10 minutes before serving.
  • 6Serve on lettuce leaves.
  • 7Return leftovers to freezer.

Printable Recipe Card

About Frozen Cranberry Salad

Course/Dish: Fruit Salads
Other Tag: Quick & Easy

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