fresh mango salad

Name: Fresh Mango Salad
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 3 - ripe mangoes, peeled, seeded and coarsely chopped; 2 - fresh mandarin oranges, peeled, deseeded and sectioned; 2 - bananas, sliced; 1 tablespoon(s) olive oil; 2 tablespoon(s) honey; - juice of 1 lime

11 Pinches 5 Photos

Amy H.

Detroit, MI

Updated on Jul 12, 2017

I love fresh fruit salads in the summer time. This is a really tasty one!

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

3 - ripe mangoes, peeled, seeded and coarsely chopped
2 - fresh mandarin oranges, peeled, deseeded and sectioned
2 - bananas, sliced
1 tablespoon olive oil
2 tablespoons honey
- juice of 1 lime

How To Make fresh mango salad

Step 1

Combine first orange sections and mangoes together in a large bowl, tossing gently.

Step 2

Combine oil, honey and lime juice; pour over fruit and toss gently.
Step 3

Cover and chill. Add 2 sliced bananas just before serving and toss with salad.
Step 4

To serve, remove fruit with a slotted spoon; arrange in a fruit bowl or on lettuce leaves. Yield 6 to 8 servings.
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