Fresh Fruit with Vanilla Sauce

Fresh Fruit With Vanilla Sauce Recipe

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  • 8
    bananas, sliced
  • 5
    bartlett pears, stemmed, cored, cut into small chunks
  • ·
  • 1 qt
    vanilla ice cream, melted
  • 2 c
    chopped pecans

How to Make Fresh Fruit with Vanilla Sauce


  1. Combine the banana slices and pear chunks in a large bowl.
  2. If necessary, sweeten the fruit with sugar to taste, then toss to combine well.
  3. Spoon the fruit into individual serving bowls.
  4. Serve with melted ice cream and with a sprinkling of chopped nuts on top.

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