Fluffy Fruit Salad

Fluffy Fruit Salad Recipe

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Gail Welch


While searching for holiday recipes, I ran across this one in an old cookbook. I think it's the perfect accompainment to a special meal. It almost seems like a dessert.


★★★★★ 1 vote

5 Min


  • 1 can(s)
    pineapple tidbits, drained (20 oz)
  • 1 can(s)
    whole-berry cranberry sauce (16 oz)
  • 1 can(s)
    mandarin oranges, drained (11oz)
  • carton
    frozen whipped topping, thawed (8 oz)
  • 1/2 - 1 tsp
    grated orange peel
  • 1/2 c
    pecan halves, toasted

How to Make Fluffy Fruit Salad


  1. Combine pineapple, cranberry sauce and oranges in bowl.
  2. Fold in the whipped topping and orange peel.
  3. Top with toasted pecans just before serving. Refrigerate leftovers.

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