diabetic apricot banana salad
(1 RATING)
I love Jello, and the apricots & bananas put this dude over the top
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prep time
4 Hr 15 Min
cook time
method
Refrigerate/Freeze
yield
4 serving(s)
Ingredients
- 1, 4 servi packages sugar free orange jello
- 1/8 teaspoon cinnamon
- 1/8 teaspoon ground cloves
- 1 cup boiling water
- 1 cup cold water
- 1/2 cup chopped canned apricots(measure after chopping)
- 3/4 cup sliced bananas(measure after slicing)
How To Make diabetic apricot banana salad
-
Step 1Mix Jello and spices
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Step 2Add boiling water and stir until completely dissolved.
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Step 3Add cold water
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Step 4Let set until partially thickened.
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Step 5Add apricots and bananas.
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Step 6Serve as dessert or salad.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Category:
Fruit Salads
Category:
Gelatin Salads
Tag:
#Quick & Easy
Ingredient:
Fruit
Diet:
Diabetic
Culture:
American
Method:
Refrigerate/Freeze
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