Dark Cherry Cola Salad with Cream Cheese and Pecans

2
Kelly Williams

By
@WildfloursCottageKitchen

I have been making this since I was in highschool! It is a wonderful jello salad that family and friends request often! A lovely addition to any holiday table!

Rating:

★★★★☆ 3 votes

Comments:
Serves:
6-8
Prep:
20 Min
Cook:
5 Min

Ingredients

  • 2 (3 oz.)
    box dark cherry jello (black cherry)
  • 1 cup
    hot water
  • 16 oz.
    cola
  • 3/4 tsp.
    lemon juice
  • 4 oz.
    cream cheese, very cold, cut into tiny cubes
  • 1/2 cup
    chopped pecans or walnuts
  • 1
    (8 3/4 oz.) can dark sweet cherries, drained, cut in half (*save juice for another use such as adding it to your glass of iced tea)

How to Make Dark Cherry Cola Salad with Cream Cheese and Pecans

Step-by-Step

  1. Dissolve jello in hot water.
    Cool.
    Add cola and refrigerate til gelatin is slightly thickened.
    Stir in cherries, nuts and cream cheese.
    Pour into jello mold and chill til completely set.

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About Dark Cherry Cola Salad with Cream Cheese and Pecans




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