Made this for my bible study ladies once and they gobbled it up!
prep time10 Min
cream cheese, softened (8oz)
sour cream, (8oz)
seedless red grapes
seedless green grapes
How To Make
In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.
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