Creamy Cherry Fluff Salad

1
Melissa Dommert

By
@mdommert

I already had a pretty serving bowl picked out for this creamy fruit salad and then I came across these cute mini coke glasses, so I used them instead. If you add a cherry on top and a straw, they look like mini milkshakes...but for these you'll need a spoon!

I entered these cuties in the 2011 Texas Rice Festival cooking contest and they were awarded a 1st place medal in the adult division salad category, best presentation trophy and the reserve champion silver platter!

Rating:

★★★★★ 3 votes

Comments:
Serves:
8-10
Prep:
10 Min

Ingredients

  • 8 oz
    cream cheese, room temperature
  • 1 can(s)
    sweetened condensed milk
  • 1 Tbsp
    fresh lemon juice
  • 1 can(s)
    cherry pie filling
  • 1/2 c
    pineapple tidbits, drained
  • 1/2 c
    mandarin oranges, drained
  • 1/2 c
    finely chopped pecans
  • 8 oz
    non-dairy whipped topping, thawed
  • ·
    cherries for garnish

How to Make Creamy Cherry Fluff Salad

Step-by-Step

  1. Using an electric mixer, combine cream cheese, sweetened condensed milk and lemon juice until smooth.
  2. Using a spatula, gently fold in remaining ingredients.
  3. Garnish with cherries or as desired. Chill for at least an hour or until serving time (it will thicken as it chills).

Printable Recipe Card

About Creamy Cherry Fluff Salad

Other Tag: Quick & Easy




Show 4 Comments & Reviews

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