chicken waldorf salad

Name: Chicken Waldorf Salad
Prep time: 30 min
Yield: 6
Cuisine: English
Ingredients: ## PREPARE APPLES; 6 - red delicious apples, cored, cut into bite-sized chunks; 1 - lemon, halved; ## DRESSING; 2 cup(s) mayonnaise; 1 teaspoon(s) lemon juice; 1 tablespoon(s) sugar; ## INGREDIENTS; 1 - bag walnuts, chopped; 1 1/2 cup(s) raisins; 2 - stalks celery, chopped; 1 1/2 cup(s) chicken, cooked, cut into bite-sized chunks

(2 RATINGS)

50 Pinches 1 Photo

Lauren Conforti

HARRIMAN, TN

Updated on Aug 14, 2010

My mother taught me to make Waldorf Salad and I used to make it every Thanksgiving. Adding chicken can make it a light summer lunch! And it's a great way to use up leftover chicken.

Rate

prep time 30 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

PREPARE APPLES
6 - red delicious apples, cored, cut into bite-sized chunks
1 - lemon, halved
DRESSING
2 cups mayonnaise
1 teaspoon lemon juice
1 tablespoon sugar
INGREDIENTS
1 - bag walnuts, chopped
1 1/2 cups raisins
2 - stalks celery, chopped
1 1/2 cups chicken, cooked, cut into bite-sized chunks

How To Make chicken waldorf salad

Step 1

Core the apples. Cut into bite-sized chunks. You can peel them, but I like to leave the peel on. It adds a nice color to the salad.

Step 2

As you cut up the apple, place chunks in large bowl of water with juice of 1/2 lemon added to the water, to prevent browning.
Step 3

In another bowl, combine mayonnaise, tsp. lemon juice & sugar. Mix well.
Step 4

Drain apples.
Step 5

Combine remaining ingredients with apples & mayo mixture.
Step 6

Chill before serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes