chicken salad with peaches and walnuts

Name: Chicken Salad with Peaches and Walnuts
Prep time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 large ripe peaches or nectarines; 2 cup(s) cooked chicken; 1/2 cup(s) red onion, thinly sliced; 1/3 cup(s) poppy seed salad dressing, purchased or homemade; 6 cup(s) mixed baby greens; 1/2 cup(s) chopped walnuts, toasted

10 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Sep 25, 2015

Also good made with melon or oranges.

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prep time 15 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

2 large ripe peaches or nectarines
2 cups cooked chicken
1/2 cup red onion, thinly sliced
1/3 cup poppy seed salad dressing, purchased or homemade
6 cups mixed baby greens
1/2 cup chopped walnuts, toasted

How To Make chicken salad with peaches and walnuts

Step 1

Cut 1 peach into 1/3-inch pieces; place in large bowl. Add chicken and onion. Toss with enough dressing to coat. Cover and chill 15 minutes to 2 hours.

Step 2

Add lettuces and walnuts to chicken mixture and toss to coat, adding more dressing, if desired. Mound salad on large plate. Cut remaining peach into thin wedges. Garnish salad with peach wedges and serve.
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