No Image
prep time
30 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 2 tablespoons green onions, diced
- 2 tablespoons lime juice
- 1/4 teaspoon salt
- 2 cups chicken, cooked and chopped
- 1 cup peas, cooked
- 1 cup mayonnaise
- 1/4 cup carrots, chopped
- 1/4 cup celery, chopped
- 1/4 cup cilantro
- 3 tablespoons orange juice
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon, ground
- 1/4 teaspoon pepper
- - lettuce leaves
- 3 - oranges, peeled, sectioned, and seeded
- 2 - avacados, cut in wedges
How To Make chicken and orange salad
-
Step 1Sprinkle the scallions with the lime juice and 1/4 teaspoon salt; cover and refrigerate.
-
Step 2Mix the remaining ingredients except the lettuce, oranges and avocados and refrigerate at least 1 hour.
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Step 3Spoon chicken mixture onto lettuce.
-
Step 4Garnish with oranges and avocados; sprinkle with scallions.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Salads
Category:
Chicken Salads
Tag:
#Quick & Easy
Keyword:
#citrus
Keyword:
#chicken
Keyword:
#salad
Ingredient:
Chicken
Method:
No-Cook or Other
Culture:
Southwestern
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