Cherry Dump Salad

Cherry Dump Salad

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Joyce Lowery

By
@jlowery55

Simple and delicious.

Rating:

★★★★★ 2 votes

Serves:
8
Prep:
24 Hr
Method:
Refrigerate/Freeze

Ingredients

  • 1 can(s)
    cherry pie filling
  • 1 c
    pecans, chopped
  • 1 Tbsp
    lemon juice
  • 1 can(s)
    eagle brand milk
  • 8 oz
    sour cream
  • 16 oz
    cool whip
  • 1 can(s)
    crushed pineapple, drained

How to Make Cherry Dump Salad

Step-by-Step

  1. Whisk lemon juice and eagle brand in a bowl.
  2. Fold in pie filling, pineapple, sour cream, cool whip, and pecans. Blend well.
  3. Cover and chill overnight before serving.

Printable Recipe Card

About Cherry Dump Salad

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American



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