caramel apple salad

Name: Caramel Apple Salad
Prep time: 15 min
Cook time: 30 min
Yield: 10
Cuisine: American
Ingredients: 8 ounce(s) container frozen whipped topping, thawed; 8 ounce(s) can crushed pineapple with juice; 1 package(s) instant butterscotch pudding mix; 3 cup(s) diced apples; 1 cup(s) dry roasted nuts; 1 cup(s) miniature marshmallows

5 Pinches

Sue Huhn

Franklin, WI

Updated on Jul 7, 2021

This is always a favorite when I bring it to parties.

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prep time 15 Min

cook time 30 Min

method Refrigerate/Freeze

yield 10 serving(s)

Ingredients

8 ounces container frozen whipped topping, thawed
8 ounces can crushed pineapple with juice
1 package instant butterscotch pudding mix
3 cups diced apples
1 cup dry roasted nuts
1 cup miniature marshmallows

How To Make caramel apple salad

Step 1

Stir whipped topping, pineapple with juice, and butterscotch pudding mix together in a bowl until smooth

Step 2

Add apples, roasted nuts and marshmallows.
Step 3

Refrigerate salad until completely chilled, at least 30 minutes.
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