berry cheesecake pudding salad

Name: Berry Cheesecake Pudding Salad
Ingredients: - 2 small boxes of instant cheesecake pudding (white chocolate pudding also works); - 1 (32 oz) container of low fat strawberry yogurt; - 1 (16 oz) container of light cool-whip; - 16 oz. frozen mixed berries, partially thawed; - 3 large fresh bananas, sliced; - 1 lb. fresh strawberries, sliced

(1 RATING)

134 Pinches 1 Photo

Doris Fisher

Marion, NC

Updated on Jul 18, 2013

From Facebook, would be good as pie too!

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Ingredients

- 2 small boxes of instant cheesecake pudding (white chocolate pudding also works)
- 1 (32 oz) container of low fat strawberry yogurt
- 1 (16 oz) container of light cool-whip
- 16 oz. frozen mixed berries, partially thawed
- 3 large fresh bananas, sliced
- 1 lb. fresh strawberries, sliced

How To Make berry cheesecake pudding salad

Step 1

Pour yogurt into a large bowl and mix in pudding (it will be kind of lumpy). Fold in the Cool-Whip (the lumps will go away as you stir it). Add all of the fruit and stir to combine. Keep refrigerated.
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