Real Recipes From Real Home Cooks ®

autumn apple salad

(1 rating)
Recipe by
Zelda Hopkins
Webb City, MO

It is cold out and it make me think of winter. A friend gave this to me.So enjoy this salad as it may be your last one before we think of warm soups.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 5 Min
method Refrigerate/Freeze

Ingredients For autumn apple salad

  • 1-------20 oz
    pineapple, crushed with juice
  • 2/3 c
  • 1 pkg
    lemon gelatin
  • 8 oz
    cream cheese, softened
  • 1 c
    apples diced and unpeeled
  • 1 c
    chopped nuts
  • 1 c
    chopped celery
  • 1 c
    whipped topping
  • 1 bunch
    lettuce leaves

How To Make autumn apple salad

  • 1
    In saucepan, combine pineapple and sugar. Bring to a boil and boil for three minutes. Add gelatin and stir until dissolved. Add cream cheese, Stir until combined, cool. Fold in apples, nuts, celery and whipped topping. Pour into 9 inch square baking pan, chill until firm. Cut into squares and serve on lettuce leaves.