Apricot-Pineapple Salad

Apricot-pineapple Salad Recipe

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Teresa Malkemus


Tasty! Cool and refreshing on a hot summer day lunch.


★★★★★ 1 vote

10 Min
4 Hr


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2 pkg
apricot gelatin
2 can(s)
(15-oz) applesauce
1 bottle
(12-oz) ginger ale
1 can(s)
(15-oz) can crushed pineapple
1/2 c
chopped pecans

How to Make Apricot-Pineapple Salad


  • 1Heat applesauce in saucepan on stove.
  • 2Dissolve gelatin in hot applesauce.
  • 3Add remaining ingredients, mix well.
  • 4Spoon into glass dish.
  • 5Chill until firm. At least 4 hours.
  • 6Serve on lettuce lined plate.

Printable Recipe Card

About Apricot-Pineapple Salad

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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