apple pie fruit salad

Name: Apple Pie Fruit Salad
Prep time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1 can(s) 15 oz. fruit cocktail, drained; 1 can(s) 8oz. crushed pineapple; 1 can(s) 21 oz. apple pie filling; 2 - bananas sliced; 1 can(s) mandarin oranges, drained (anysize); 1 can(s) 14 oz. sweetened condensed milk; 8 ounce(s) sour cream; 1 package(s) 16 oz. cool whip, thawed; 5-6 - drops of red food coloring (or what ever color you would like to make it)

12 Pinches

jim lipps

battle creek, MI

Updated on May 2, 2016

I want to give credit where credit is due. I changed Lisa Mersereau "better than sex fruit salad recipe" cause my wife does not like cherries. So I removed the cherry pie filling and replaced it with apple pie filling, food coloring, mandarin oranges and doubled the cool whip. OMG it was out of this world. Thanks Lisa.

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prep time 15 Min

cook time

method Refrigerate/Freeze

yield 10-12 serving(s)

Ingredients

1 can 15 oz. fruit cocktail, drained
1 can 8oz. crushed pineapple
1 can 21 oz. apple pie filling
2 - bananas sliced
1 can mandarin oranges, drained (anysize)
1 can 14 oz. sweetened condensed milk
8 ounces sour cream
1 package 16 oz. cool whip, thawed
5-6 - drops of red food coloring (or what ever color you would like to make it)

How To Make apple pie fruit salad

Step 1

in a large mixing bowl (5 quart) mix together cool whip, sweetened condensed milk, sour cream and food coloring.

Step 2

stir in remaining ingredients.
Step 3

cover and refrigerate for at least four hours. serve.
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