No Image
prep time
15 Min
cook time
method
---
yield
2 serving(s)
Ingredients
- - romaine lettuce leaves
- 2 cups chopped white meat chicken
- 1/2 cup green pimento stuffed olives (chopped)
- 1 large braeburn apple (large chopped) leave skin on
- 1 cup chopped pecan pieces
- - raspberry vinegrette
- 1/2 cup crumbled blue cheese
How To Make apple pecan bleu salad
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Step 1TOSS ALL TOGETHER, AND CHILL...MAKES 2 LARGE SALAD PLATES....
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Step 2ADD BLUE CHEESE CRUMBLES TO TOP OF SALADS WHEN READY TO SERVE....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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