Apple Harvest Crunchy Crisp Salad



only 6 ingredients,This has been a family favorite at Family get togethers as long as I can remember. Even My grandmother used to say "nothing beats good Apples, on your table".
I use 2 colors of apples for a nice colorful Salad.
Even your kids will enjoy.
Great Idea for Lunches also

(I added 2 tips also).


★★★★★ 3 votes

10 Min
No-Cook or Other



  • 2 large
    green apples, diced (for color use 2 color apples)
  • 2 large
    red apples, diced
  • 1 Cup
    chopped and diced celery fresh chilled and cold
  • 1 1/2 C
    raisins, crazins, or pitted chopped dates
  • 1 Cup
    walnuts, or pecans chopped
  • 1/2-3/4 C
  • 2 Tbs

How to Make Apple Harvest Crunchy Crisp Salad


  1. Combine Mayonaise and Sugar together, Stirr well til sugar is disolved. set aside
  2. In a large Bowl chop apples into salted water, to help retain their color, when chopped, drain well. toss on to paper towel to drain & pat with paper towels the excess water..
    Return to Bowl the Drained apples.
    Add Chopped celery, raisins, and nuts, toss well.
  3. Add the Mayonaise that was set aside, and Toss well.
    Cover and Chill well in refer, until serving time.
    Serves about 15-20
  4. Tip/Hint:
    for Kids Lunches, I have taken a flour Tortillas, Drizzled Honey and Cinnamon and Sugar then Spooned apple salad into them, then Rolled then up for Kids lunches. Wrap with Saran wrap.
    also added Peanut Butter, Cinn. & sugar then apple Salad rolled up, Kids love them.
    Garanteed to be eaten!!

Printable Recipe Card

About Apple Harvest Crunchy Crisp Salad

Main Ingredient: Fruit
Regional Style: American

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