apple harvest crunchy crisp salad

Vanc. (born in Savannah, Ga), WA
Updated on Aug 18, 2011

only 6 ingredients,This has been a family favorite at Family get togethers as long as I can remember. Even My grandmother used to say "nothing beats good Apples, on your table". I use 2 colors of apples for a nice colorful Salad. Even your kids will enjoy. Great Idea for Lunches also (I added 2 tips also).

prep time 10 Min
cook time
method No-Cook or Other
yield 15-20 serving(s)

Ingredients

  • APPLE HARVEST CRUNCHY CRISP SALAD
  • 2 large - green apples, diced (for color use 2 color apples)
  • 2 large - red apples, diced
  • 1 Cup - chopped and diced celery fresh chilled and cold
  • 1 1/2 C - raisins, crazins, or pitted chopped dates
  • 1 Cup - walnuts, or pecans chopped
  • 1/2-3/4 C - mayonaise
  • 2 Tbs - sugar

How To Make apple harvest crunchy crisp salad

  • Step 1
    Combine Mayonaise and Sugar together, Stirr well til sugar is disolved. set aside
  • Step 2
    In a large Bowl chop apples into salted water, to help retain their color, when chopped, drain well. toss on to paper towel to drain & pat with paper towels the excess water.. Return to Bowl the Drained apples. Add Chopped celery, raisins, and nuts, toss well.
  • Step 3
    Add the Mayonaise that was set aside, and Toss well. Cover and Chill well in refer, until serving time. Serves about 15-20
  • Step 4
    Tip/Hint: for Kids Lunches, I have taken a flour Tortillas, Drizzled Honey and Cinnamon and Sugar then Spooned apple salad into them, then Rolled then up for Kids lunches. Wrap with Saran wrap. also added Peanut Butter, Cinn. & sugar then apple Salad rolled up, Kids love them. Garanteed to be eaten!!

Discover More

Category: Fruit Sides
Keyword: #apples
Keyword: #tortillas
Keyword: #roll-ups
Ingredient: Fruit
Culture: American

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