Angel Salad
2 photos of Angel Salad Recipe
By
Nancy Thomas
@Nanaluvsherbabies
1
Ok, so I know it's not a pic of an actual Angel Salad, but since I didn't have one yet, this is my youngest grandbay enjoying his first taste.
This salad is something I have been making since my kids were small. It's the one thing they both request for Holidays & family dinners. You can double the recipe really well.
I'll post an actual pic the next time I make this.
This salad is something I have been making since my kids were small. It's the one thing they both request for Holidays & family dinners. You can double the recipe really well.
I'll post an actual pic the next time I make this.
Rating:
★★★★★ 2 votes
Comments:
Ingredients
- 8 oz
- cream cheese, room temperature
- 1/2 c
- chopped pecans
- 1/2 c
- sugar
- 1 tsp
- vanilla extract
- 1
- 9 oz tub cool whip
- 1 can(s)
- (lg) crushed pineapple
How to Make Angel Salad
- 1Beat cream cheese until smooth and creamy.
- 2add pecans, sugar, vanilla and pineapple. Mix well.
- 3fold in coolwhip. Refrigerate until ready to serve. I prepare the night before I'm ready to serve.
About Angel Salad
Course/Dish: Fruit Salads
