This fruit salad is great for breakfast, lunch, and dinner. You can even serve it as dessert. I usually serve this with Thanksgiving dinner and again on Christmas morning. You can use whatever pie filling you like.
prep time20 Min
peach pie filling
chunky pinapple (drained)
mandarin oranges (drained)
How To Make
Combine peach pie filling, oranges, pineapple, strawberries and apple. Put in refrigerator overnight.
Add banana and kiwi and grapes before serving.
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