24-Hour Fruit Salad

24-hour Fruit Salad Recipe

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Lisa Meehan

By
@LisaMeehan

This fruit salad is great for breakfast, lunch, and dinner. You can even serve it as dessert. I usually serve this with Thanksgiving dinner and again on Christmas morning. You can use whatever pie filling you like.

Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

2 can(s)
peach pie filling
20 oz
chunky pinapple (drained)
11 oz
mandarin oranges (drained)
16 oz
frozen strawberries
1 large
apple (sliced)
1
banana (sliced)
1
kiwi (sliced)
grapes

How to Make 24-Hour Fruit Salad

Step-by-Step

  • 1Combine peach pie filling, oranges, pineapple, strawberries and apple. Put in refrigerator overnight.
  • 2Add banana and kiwi and grapes before serving.

Printable Recipe Card

About 24-Hour Fruit Salad

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy