Rotisserie Chicken Salad with dried cherries
Ingredients
- 1
- rotisserie chicken-4-5 cups (skin, bones, and yuk removed, cut and shredded into bite-sized pieces)
- 1/4 tsp
- paprika, sweet mild
- 1/4 tsp
- lawry's seasoned salt
- finely ground black pepper to taste
- 2
- scallions, finely chopped
- 1 0r 2
- stalks celery, finely chopped
- 1 Tbsp
- italian parsley, finely chopped
- 1/2 c
- mayonnaise
- 1/4 - 1/2 c
- dried cherries
Step-By-Step
1Mix all ingredients together and serve.
About Rotisserie Chicken Salad with dried cherries
Course/Dish: Chicken Salads
Other Tag: Quick & Easy
