Oriental Salad

Oriental Salad Recipe

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Beth Piper

By
@bpiper

I was introduced to this recipe when I came into my partners large family. It's at every family function and doesn't last long. I hope you enjoy it as much as we do!

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-15
Prep:
30 Min
Cook:
10 Min

Ingredients

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3
breasts of cooked chicken (left overs are the best!)
1 small
head of cabbage green or purple
2 pkg
oriental flavor, oodles of noodles
1 bunch
scallions (use white part)
3 Tbsp
sunflower seeds
3/4 c
veg or olive oil
6 Tbsp
white wine vinegar (or rice vinegar works also)
1 pkg
oriental seasoning (from package of noodles)
4 Tbsp
sugar (i've also used the equivilant sugar substitute)
1/2 tsp
salt
2 c
halved grapes...green or red

How to Make Oriental Salad

Step-by-Step

  • 1Chop up cooked chicken, scallions and cabbage and cut grapes in half. Break up oodles of noodles into small pieces. Combine oil, vinegar, seasoning, sugar and salt.
  • 2Pour over mix, toss and let it sit for 5- 10 minutes.

Printable Recipe Card

About Oriental Salad

Course/Dish: Chicken Salads
Other Tag: Quick & Easy




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