lemon pepper chicken salad

(1 RATING)
30 Pinches
Knox, IN
Updated on Apr 15, 2012

I came up with this recipe one night after having a taste for Lemon Pepper Chicken during my weight loss program. It turned out great and in the end I lost 40 pounds.

prep time 15 Min
cook time
method ---
yield

Ingredients

  • 2 cans chicken breast, 12 oz.
  • 3 - green onions, chopped, including green portion.
  • 1/2 cup celery, chopped small.
  • 1 1/2 teaspoons poultry seasoning
  • 1 1/2 teaspoons course black pepper
  • 1 - lemon
  • 2- 2 1/2 tablespoons hellmenn's mayonaise with olive oil

How To Make lemon pepper chicken salad

  • Step 1
    Directions: Squeeze out as much water as you can from the Chicken Breast and place into a med. Size bowl or container with lid. Grate zest from lemon and add to bowl. Squeeze lemon and add 1/2 of the juice (no seeds please) to the bowl. Add all of the other ingredients and mix well. Add more Lemon juice to taste after chilling if desired. Chill 1-2 hours and serve.

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