crunchy chicken salad

Ingredients

• - 1/2 cup low-fat mayonnaise
• - 2 teaspoons orange juice concentrate, thawed
• - 1/4 teaspoons salt
• - 3 cups cut up cooked chicken
• - 1/3 cup diced celery
• - four green onions, thinly sliced
• - 1/2 cup fresh pineapple cut into small chunks or canned pineapple tidbits, well drained
• - 1/2 cup red grapes, halved
• - 1 cup granola snack mix, coarsely chopped with a knife, kirkland signature brand
• - six lettuce leaves