chutney chicken salad

Name: Chutney Chicken Salad
Prep time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) skinless boneless chicken breasts, cooked and chopped; 1 cup(s) bell pepper, chopped; 1 cup(s) raisins; 1 cup(s) celery, chopped; 1/3 cup(s) green onions, chopped; 1/2 cup(s) mayonnaise (or miracle whip); 1/4 cup(s) mango chutney; 4 cup(s) romaine lettuce, torn

(1 RATING)

5 Pinches 2 Photos

Vicki Butts (lazyme)

Grapeview, WA

Updated on Nov 1, 2015

A simple yet tasty chicken salad, from Make a Difference with Dole.

Rate

prep time 20 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

2 cups skinless boneless chicken breasts, cooked and chopped
1 cup bell pepper, chopped
1 cup raisins
1 cup celery, chopped
1/3 cup green onions, chopped
1/2 cup mayonnaise (or miracle whip)
1/4 cup mango chutney
4 cups romaine lettuce, torn

How To Make chutney chicken salad

Step 1

Toss chicken, bell pepper, raisins, celery and onions in large bowl.

Step 2

Stir mayonnaise and chutney in small bowl until blended.
Step 3

Add to salad; toss to evenly coat.
Step 4

Serve at room temperature or chilled.
Step 5

Line 4 individual plates with lettuce leaves; top with salad.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes