chicken wedge salad for two
This was a Betty Crocker recipe that I've adapted for two and to our taste. There is no prep time if you buy pre-cooked chicken strips and pre-cooked bacon. You could also use bacon bits instead. I like to cut the other half of the apple in two and each have a piece as a sort of appetizer.
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prep time
cook time
10 Min
method
No-Cook or Other
yield
2 serving(s)
Ingredients
- 3 slices bacon, cooked, crumbled
- 1/4 cup mayonnaise
- 2 tablespoons yogurt, plain
- 3/4 tablespoon red wine vinegar
- 1/4 cup blue cheese, crumbled
- 2 ounces cooked chicken breast strips
- 1/2 - apple, chopped
- 1 - head of iceburg lettuce
How To Make chicken wedge salad for two
-
Step 1Mix mayo, yogurt, vinegar, and and blue cheese crumbles to make dressing.
-
Step 2Place a wedge on each plate and surround it with chicken and apple bits.
-
Step 3Drizzle with blue cheese dressing and bacon crumbles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken Salads
Tag:
#Quick & Easy
Ingredient:
Chicken
Diet:
Gluten-Free
Diet:
Wheat Free
Method:
No-Cook or Other
Culture:
American
Keyword:
#Cooking for two
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