chicken tender salad

Name: Chicken Tender Salad
Ingredients: ## BATTER INGREDIENTS; 2 ounce(s) chipolte peppers, canned; 2 - eggs; 2 cup(s) mexican beer; 2 cup(s) all-purpose flour; 2 tablespoon(s) cornstarch; 2 teaspoon(s) baking powder; - salt and pepper to taste; ## MEAT; 3 - chicken breasts; - canola oil for deep frying; ## SALAD INGREDIENTS; - salad greens; - cherry tomatoes; - green onions

(8 RATINGS)

43 Pinches 1 Photo

Nicki Metz

Mount Carroll, IL

Updated on Oct 22, 2010

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Ingredients

BATTER INGREDIENTS
2 ounces chipolte peppers, canned
2 - eggs
2 cups mexican beer
2 cups all-purpose flour
2 tablespoons cornstarch
2 teaspoons baking powder
- salt and pepper to taste
MEAT
3 - chicken breasts
- canola oil for deep frying
SALAD INGREDIENTS
- salad greens
- cherry tomatoes
- green onions

How To Make chicken tender salad

Step 1

Puree chipotles and egg together in a food processor. When well blended transfer to a bowl and whisk in beer.

Step 2

In a separate mixing bowl combine flour, cornstarch, baking powder and salt. Add egg mixture to flour mix, whisk well to prevent clumps. Add freshly ground pepper. Set aside while preparing chicken.
Step 3

Cut chicken breasts into strips. Dip into batter and fry in at least 4\" of hot canola oil.
Step 4

Assemble salad and place chicken on top.
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