Chicken Salad

Name: Chicken Salad
Yield: 0
Ingredients: 3-4 boneless skinless chicken breasts, cooked and cubed or shredded; 8 oz tiny macaroni shells cooked and drained; 2 carrots, peeled and grated; 1 medium diced onion; 10 oz frozen peas, cooked; salt and pepper to taste; 1/2 lb processed american cheese, cubed; 16 oz mayonnaise

By paula mckinney
@prae

made in a hurry...love it with bread, crackers or on lettuce

Rating:

★★★★★ 1 vote5

Ingredients

3-4

boneless skinless chicken breasts, cooked and cubed or shredded
8 oz

tiny macaroni shells cooked and drained
2

carrots, peeled and grated
1

medium diced onion
10 oz

frozen peas, cooked
·

salt and pepper to taste
1/2 lb

processed american cheese, cubed
16 oz

mayonnaise
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How to Make Chicken Salad

Step-by-Step

Cool macaroni, chicken and peas.
Mix all ingredients and cool.

Printable Recipe Card

About Chicken Salad

Course/Dish: Chicken Salads

Other Tag: Quick & Easy

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