chicken salad

Name: Chicken Salad
Ingredients: 3-4 - boneless skinless chicken breasts, cooked and cubed or shredded; 8 ounce(s) tiny macaroni shells cooked and drained; 2 - carrots, peeled and grated; 1 - medium diced onion; 10 ounce(s) frozen peas, cooked; - salt and pepper to taste; 1/2 pound(s) processed american cheese, cubed; 16 ounce(s) mayonnaise

(1 RATING)

240 Pinches 1 Photo

paula mckinney

peru, IN

Updated on Nov 29, 2010

made in a hurry...love it with bread, crackers or on lettuce

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Ingredients

3-4 - boneless skinless chicken breasts, cooked and cubed or shredded
8 ounces tiny macaroni shells cooked and drained
2 - carrots, peeled and grated
1 - medium diced onion
10 ounces frozen peas, cooked
- salt and pepper to taste
1/2 pound processed american cheese, cubed
16 ounces mayonnaise

How To Make chicken salad

Step 1

Cool macaroni, chicken and peas.

Step 2

Mix all ingredients and cool.
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