baked chicken salad

Name: Baked Chicken Salad
Prep time: 15 min
Cook time: 15 min
Ingredients: 2 cup(s) chopped cooked chicken; 2 cup(s) chopped celery; 1/2 cup(s) chopped pecans; 1 cup(s) mayonnaise dressing; 1/2 teaspoon(s) salt; 2 teaspoon(s) minced onion; 2 tablespoon(s) lemon juice; 1/2 cup(s) grated cheese; 1 cup(s) potato chips, crushed

(1 RATING)

75 Pinches

Leslie Holt

Franklin, TN

Updated on Jul 8, 2010

An easy dinner to fix and great for when you have left over cooked chicken.

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prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

2 cups chopped cooked chicken
2 cups chopped celery
1/2 cup chopped pecans
1 cup mayonnaise dressing
1/2 teaspoon salt
2 teaspoons minced onion
2 tablespoons lemon juice
1/2 cup grated cheese
1 cup potato chips, crushed

How To Make baked chicken salad

Step 1

Combine chicken, celery, pecans, mayo, salt, lemon juice and onion. Put in a greased casserole dish. Sprinkle crushed potato chips and grated cheese over the top of the casserole. Bake for 15 to 20 minutes at 350.
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