asian chicken salad

Name: Asian Chicken Salad
Ingredients: 4 - cooked skinless boneless chicken breasts, diced; 1 1/2 cup(s) bean sprouts; 1 1/2 cup(s) snow peas; 1/4 cup(s) chopped green onion; 1/4 cup(s) vegetable oil; 5 teaspoon(s) soy sauce; 1 teaspoon(s) ground ginger; 5/8 teaspoon(s) salt; 5/8 teaspoon(s) sugar; 1/2 cup(s) chopped celery; 1 - (8 ounce) can sliced water chestnuts, drained

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109 Pinches 1 Photo

Pamela Riche

Long Branch, NJ

Updated on Jul 7, 2010

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Ingredients

4 - cooked skinless boneless chicken breasts, diced
1 1/2 cups bean sprouts
1 1/2 cups snow peas
1/4 cup chopped green onion
1/4 cup vegetable oil
5 teaspoons soy sauce
1 teaspoon ground ginger
5/8 teaspoon salt
5/8 teaspoon sugar
1/2 cup chopped celery
1 - (8 ounce) can sliced water chestnuts, drained

How To Make asian chicken salad

Step 1

Combine chicken, bean sprouts, peas and onions.

Step 2

Make dressing using oil, soy sauce, ginger, salt and sugar.
Step 3

Add to chicken mixture.
Step 4

Add celery and water chestnuts and mix well.
Step 5

Serve chilled.
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