taco salad

Name: Taco Salad
Prep time: 20 min
Cook time: 30 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 pound(s) hamburger; 1 package(s) taco seasoning mix; bunch(es) broccoli; bunch(es) cauliflower; - radishes, sliced; - mexican or cheddar cheese, shredded; 1 bottle(s) catalina dressing; 1 package(s) tortilla chips

(1 RATING)

38 Pinches

Terri N

Bristow, VA

Updated on Jan 31, 2012

Summer is coming and this is a great side salad with a burger!

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prep time 20 Min

cook time 30 Min

method Stove Top

yield 8-10 serving(s)

Ingredients

1 pound hamburger
1 package taco seasoning mix
bunch broccoli
bunch cauliflower
- radishes, sliced
- mexican or cheddar cheese, shredded
1 bottle catalina dressing
1 package tortilla chips

How To Make taco salad

Step 1

Cook hamburger and Taco Season as directed. Drain and let cool.

Step 2

Then add in any veggie you like....I like to dice up Broccoli, Cauliflower & Radishes into small bit size pieces.
Step 3

Add in Mexican or Cheddar Cheese and Catalina Dressing and refrigerate until ready to eat.
Step 4

You can either add crushed tortilla chips in just before serving or I like to put them on the side for people to add themselves to prevent them from getting soggy!
Step 5

NOTE: on the veggies....add as many or as little veggies as you like.
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