taco salad

Name: TACO SALAD
Prep time: 10 min
Cook time: 10 min
Cuisine: Mexican
Ingredients: 1 pound(s) ground beef; 3/4 cup(s) water; 1 package(s) taco seasoning mix; 2 - tomatoes, chopped fine; 1/2 - of a head of lettuce, chopped; 1 package(s) low-fat shredded cheese; 1/3 cup(s) sweet salad dressing (such as vidalia, french, or catalina dressing); 1 small can of drained black, sliced olives, optional

15 Pinches

shecooks curiouscooks

The Villages, FL

Updated on Oct 15, 2015

This recipe was personally prepared by Barbara Hansen for the September 2015 meeting with the Curious Cuisiners.

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prep time 10 Min

cook time 10 Min

method Stove Top

yield a small crowd

Ingredients

1 pound ground beef
3/4 cup water
1 package taco seasoning mix
2 - tomatoes, chopped fine
1/2 - of a head of lettuce, chopped
1 package low-fat shredded cheese
1/3 cup sweet salad dressing (such as vidalia, french, or catalina dressing)
1 small can of drained black, sliced olives, optional

How To Make taco salad

Step 1

Cook ground beef until browned and add taco seasoning and water, cook another 10 minutes and cool.

Step 2

In a large bowl, add 2 tomatoes, chopped fine the lettuce, the shredded cheese and the sweet salad dressing.
Step 3

Mix all together and serve. Add sliced olives on the top for a garnish if desired.
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