Red, White and Blue Steak Salad

1
Thea Pappalardo

By
@Sassy01

After eating prime rib for three days, there was one big slice left. I make salad out of leftover chicken turkey and ham, so I figured, why not beef.

Rating:

★★★★★ 1 vote

Comments:
Serves:
2

Ingredients

  • 1 c
    diced steak, trimmed of all fat
  • 2 Tbsp
    crumbled blue cheese
  • 2 Tbsp
    finely diced celery
  • 2 Tbsp
    diced red onion
  • 2 Tbsp
    smoked horseradish sauce or horseradish
  • 1/3 c
    mayonaisse
  • ·
    salt and pepper to taste

How to Make Red, White and Blue Steak Salad

Step-by-Step

  1. Mix mayonaisse and horseradish sauce. Add all other ingredients and mix until well blended.
  2. Other add-ins could include diced pickles, bacon, tomatoes or whatever else would appeal to you.

Printable Recipe Card

About Red, White and Blue Steak Salad

Course/Dish: Beef Salads



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