cheesy beef taco salad

★★★★★ 1 Review
Abi avatar
By Abi Stump
from Bellefontaine, OH

I absolutely love Mexican Food!! When I found this recipe, I tried it that night, and well needless to say...everyone was licking their plates clean!!!

★★★★★ 1 Review
serves 6

Ingredients For cheesy beef taco salad

  • 1 1/2 lb
    ground beef
  • 1 1/2 c
    chopped onion
  • 1 c
    green pepper, diced
  • 1 lb
    velveta cheese (mexican style), cubed
  • 10 oz
    or 1 can, diced tomatoes & green chilies, undrained
  • 2 tsp
    chili powder
  • corn chips
  • shredded lettuce

How To Make cheesy beef taco salad

  • 1
    In a large skillet, cook the beef, onioin, and diced green pepper over medium heat until the meat is no longer pink, then drain. Stir in the cheese, tomatoes, and chili powder. Cook and stir over low heat until the cheese is melted.
  • 2
    Layer plates with corn chips and shredded lettuce. Top each of with approx. 1 cup of the Cheesy Beef Taco mix. Garnish with tomato wedges and green onions. Enjoy!!

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