big mac burger salad

Name: Big Mac Burger Salad
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: ## BURGER; 1 pound(s) ground beef; 1 tablespoon(s) worcestershire sauce; salt and pepper; 2 cup(s) shredded cheddar cheese; ## SALAD; 2 head romaine lettuce chopped; 4 roma tomatoes diced; 1 red onion thinly sliced; dill pickle slices; ## SPECIAL SAUCE; 1 cup(s) mayonnaise; 1/4 cup(s) red french dressing; 2 tablespoon(s) dill pickle relish; 1 tablespoon(s) white vinegar

29 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Jun 11, 2023

My husband was in heaven with this salad. Good with homemade bread croutons.

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 2 serving(s)

Ingredients

BURGER
1 pound ground beef
1 tablespoon worcestershire sauce
salt and pepper
2 cups shredded cheddar cheese
SALAD
2 head romaine lettuce chopped
4 roma tomatoes diced
1 red onion thinly sliced
dill pickle slices
SPECIAL SAUCE
1 cup mayonnaise
1/4 cup red french dressing
2 tablespoons dill pickle relish
1 tablespoon white vinegar

How To Make big mac burger salad

Step 1

Mix the special sauce ingredients together and set aside in the fridge until ready to eat.

Step 2

Place the ground beef and Worcestershire sauce in a skillet. Season with salt and pepper. Break it up then press it to the bottom of the skillet and let sear. Turn it over in large chunks so as not to break it up too much. Drain. Sprinkle the cheese over the top and put a lid over the burger and turn off heat. Let sit to cool a bit.
Step 3

Layer the lettuce, onions, and tomatoes on a serving plate. Top with the burger. Drizzle over the special sauce. Top with dill pickle slices
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