Sage and Cranberry Crab Cakes

Name: Sage and Cranberry Crab Cakes
Ingredients: 1/2 cup mayonnaise; 1/4 cup dried cranberries; 1 1/2 teaspoons McCormick® Gourmet Collection Sage, Rubbed; 1/4 teaspoon McCormick® Gourmet Collection Black Pepper, Coarse Grind; 1/4 teaspoon salt; 4 tablespoons butter, divided; 1/2 cup finely chopped celery; 1/4 cup finely chopped onion; 1 pound lump crabmeat; 1 cup crumbled corn bread; 1 egg, lightly beaten

Sage and Cranberry Crab Cakes was pinched from <a href="http://mccormickgourmet.com/Recipes/Appetizers-Snacks/Sage-and-Cranberry-Crab-Cakes.aspx" target="_blank">mccormickgourmet.com.</a>

INGREDIENTS

•

1/2 cup mayonnaise

•

1/4 cup dried cranberries

•

1 1/2 teaspoons McCormick® Gourmet Collection Sage, Rubbed

•

1/4 teaspoon McCormick® Gourmet Collection Black Pepper, Coarse Grind

•

1/4 teaspoon salt

•

4 tablespoons butter, divided

•

1/2 cup finely chopped celery

•

1/4 cup finely chopped onion

•

1 pound lump crabmeat

•

1 cup crumbled corn bread

•

1 egg, lightly beaten

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes