Saffron Risotto - Risotto alla Milanese How To Make Perfect Risotto - Risotto Recipe

Saffron Risotto - Risotto alla Milanese How To Make Perfect Risotto - Risotto Recipe was pinched from <a href="http://whatscookingamerica.net/Pasta_Rice_Main/risottosaffron.htm" target="_blank">whatscookingamerica.net.</a>

"Saffron Risotto or Risotto alla Milanese is a traditional Italian risotto with saffron in it. Risotto is normally a primo or first course dish, served on its own before the main course...."

INGREDIENTS
5 cups chicken broth or stock
3 tablespoons butter
1/3 cup finely-chopped onion
1 1/2 cups Arborio Rice
1/2 cup dry white wine
1/2 teaspoon chopped saffron strands
1 tablespoon butter
1/3 cup freshly-grated Parmesan Cheese (Parmigiano-Reggiano)
Salt and freshly-ground pepper, to taste
Parmesan cheese
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