S’mores Layer Cake with Homemade Fluff
"This s’mores layer cake is made up of graham cracker flavored cake layers, frosted with chocolate Swiss meringue buttercream and homemade marshmallow fluff...."
INGREDIENTS
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2 cups (240g) all-purpose flour
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1/2 cup (about 1 sleeve or 8-9 sheets of crackers) graham cracker crumbs
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1 Tbsp (10g) baking powder
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1/4 tsp salt
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1/4 tsp cinnamon *optional
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1 cup (190g) brown sugar
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1/2 cup (100g) granulated sugar
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1/4 cup (56g) unsalted butter, room temperature
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1/2 cup (118mL) oil
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3 large eggs, room temperature
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1 cup (237mL) buttermilk
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1/2 Tbsp vanilla extract
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1/2 of Meringue frosting
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1 cup (227g) unsalted butter, room temperature
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4 oz dark chocolate chips
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1/2 cup (118mL) heavy cream
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1/2 cup (40g) cocoa powder
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pinch of salt
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6 egg (200g) large whites
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1 1/2 cups (300g) granulated sugar
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1/2 Tbsp vanilla bean paste
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