INGREDIENTS
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For the cupcake batter:
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2 cups sugar
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1 3/4 cups flour
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3/4 cup cocoa powder
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1 1/2 tsp baking powder
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1 1/2 tsp baking soda
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1 tsp salt
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2 eggs
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1 cup milk
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1/2 cup vegetable oil
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2 tsp vanilla extract
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1 cup boiling water
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Ice Cream:
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Breyers S'mores Ice Cream
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Toppings:
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Hot fudge topping
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Marshmallows; toasted
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Graham crackers; crushed