"Blogger Cindy Ensley of Hungry Girl por Vida whips up a frosty twist on a campfire classic...."
INGREDIENTS
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2 cups graham cracker crumbs
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3 tablespoons butter, melted
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3 tablespoons sugar
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1 tablespoon plus 1 teaspoon cornstarch
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1/4 cup unsweetened baking cocoa
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1 1/2 cups whole milk
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1 1/2 cups whipping cream
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1/2 cup sugar
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2 tablespoons corn syrup
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1/8 teaspoon salt
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1/2 cup semisweet chocolate chips (3 oz)
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3 egg whites
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1/3 cup sugar
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2 tablespoons corn syrup