INGREDIENTS
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1/2 cup coconut oil
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1 cup sugar (I used raw organic sugar)
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3 eggs
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1 tsp vanilla
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1/3 cup cocoa powder
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1/2 cup gluten-free all-purpose flour
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1/4 tsp salt
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1/2 tsp baking powder
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1/2 tsp cinnamon
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1 + 1/2 cups mini marshmallows