Rye Popovers with Cheddar and Apple Butter - Vegetarian 'Ventures

Name: Rye Popovers with Cheddar and Apple Butter - Vegetarian 'Ventures
Ingredients: 4 Tbsp butter, (melted and divided); 1 3/4 cup whole milk; 4 eggs (room temperature); 1 cup all-purpose flour; 3/4 cup rye flour; 1/2 tsp salt; 12 tsp shredded cheddar cheese (I used white cheddar); 12 tsp apple butter (homemade or store-bought)

"This Rye Popovers with cheddar and apple butter recipe is a delicious fall breakfast treat to enjoy when creaving something sweet and savory...."

INGREDIENTS

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4 Tbsp butter, (melted and divided)

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1 3/4 cup whole milk

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4 eggs (room temperature)

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1 cup all-purpose flour

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3/4 cup rye flour

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1/2 tsp salt

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12 tsp shredded cheddar cheese (I used white cheddar)

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12 tsp apple butter (homemade or store-bought)

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