Ryder's Turkey Chili
INGREDIENTS
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10 to 12 dried pasilla chile peppers
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4 tablespoons canola oil
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1 red bell pepper, diced
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1 green bell pepper, diced
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1 1/2 jalapeno peppers, minced (remove seeds for less heat)
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9 cloves garlic, minced
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2 small red onions, diced
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3 pounds coarsely ground turkey (thigh and breast meat)
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1/3 cup tomato paste
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3 cups tomato sauce
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1 cup low-sodium chicken broth
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1 tablespoon granulated onion
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2 teaspoons granulated garlic
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3 tablespoons chili powder
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2 tablespoons paprika
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1 tablespoon ground cumin
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2 teaspoons cayenne pepper
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Kosher salt and freshly ground black pepper
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3 cups canned pinto beans with liquid
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3 cups canned kidney beans with liquid
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2 cups canned black beans with liquid
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Shredded cheddar cheese, for garnish
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