"This Ruth’s Chris sweet potato casserole is a must-make this holiday season! From the fluffy base to the sweet topping, it'll be the star of the show...."
INGREDIENTS
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3/4 cup brown sugar
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1/4 cup all-purpose flour
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3/4 cup chopped nuts, preferably pecans
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1/4 cup melted butter
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3/4 cup granulated sugar
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1/4 teaspoon salt
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1/4 teaspoon vanilla extract
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2 cups cooked and mashed sweet potatoes
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1 egg, well beaten
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1/4 cup butter, room temperature