"Latkes are usually made from potato, but this Candida friendly version uses rutabaga instead. Rutabaga is a strong antifungal and perfect for a Candida diet..."
INGREDIENTS
•
1 lb. peeled, grated rutabaga (approx. 3 cups)
•
1 scallion, minced
•
1 egg, lightly beaten
•
1 Tbsp. coconut flour
•
3-4 Tbsp. raw, shelled hemp seeds
•
1 tsp. salt
•
Pepper to taste
•
A few gratings of fresh nutmeg
•
Olive oil for frying