Rustic Veggie Pizza

Name: Rustic Veggie Pizza
Ingredients: 3Tbsp. KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil, divided; 1 onion, cut into thin wedges; 1small yellow pepper, cut into strips; 1 zucchini, cut in half, then sliced crosswise; 1cup halved cherry tomatoes; 1/3cup pitted kalamata olives, cut lengthwise in half; 1can (11 oz.) refrigerated thin pizza crust; 1cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 1pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese; 1cup baby arugula

Rustic Veggie Pizza was pinched from <a href="http://www.kraftrecipes.com/recipes/rustic-veggie-pizza-119255.aspx" target="_blank">www.kraftrecipes.com.</a>

"Skillet-browned onion, peppers and zucchini. Melty mozz and feta cheese. Just scatter fresh arugula on top after baking for a veggie-ful treat...."

INGREDIENTS

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3Tbsp. KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil, divided

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1 onion, cut into thin wedges

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1small yellow pepper, cut into strips

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1 zucchini, cut in half, then sliced crosswise

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1cup halved cherry tomatoes

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1/3cup pitted kalamata olives, cut lengthwise in half

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1can (11 oz.) refrigerated thin pizza crust

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1cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

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1pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

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1cup baby arugula

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