Rustic Rosemary Garlic Bread | Chew Out Loud

Name: Rustic Rosemary Garlic Bread | Chew Out Loud
Ingredients: 1 1/2 tsp active dry yeast; 1 cup warm water, 110-115F; 2 tsp white sugar; 2 tsp fine salt; 3 TB extra virgin olive oil; 2 1/2 cups bread flour; 1 TB dried rosemary; 1/4 tsp freshly ground black pepper; 1/2 tsp dried oregano; 1 head of roasted garlic; extra olive oil for brushing on top and serving; coarse sea salt for sprinkling on top; clean water in spray bottle

"This Rosemary Garlic Bread recipe has a golden crust and chewy soft middle. It's better than restaurant bread. Taste and see for yourself......"

INGREDIENTS

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1 1/2 tsp active dry yeast

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1 cup warm water, 110-115F

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2 tsp white sugar

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2 tsp fine salt

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3 TB extra virgin olive oil

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2 1/2 cups bread flour

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1 TB dried rosemary

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1/4 tsp freshly ground black pepper

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1/2 tsp dried oregano

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1 head of roasted garlic

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extra olive oil for brushing on top and serving

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coarse sea salt for sprinkling on top

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clean water in spray bottle

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