INGREDIENTS
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Servings 4 Ingredients 5 chicken thighs, skin removed
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1 medium potatoes, peeled and cut into large pieces
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2 carrots cut in large half inch half moons
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1 ear of corn, cut in 1 inch wheels
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2 tomatoes, diced
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1 onion, diced
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2 clove garlic, minced
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2 stalks of celery, diced
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1 bay leaf
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9 chicken stock
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1 tablespoon Sea Salt
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1 teaspoon pepper
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0.5 cup chopped parsley